
Whipped Brie Spread
Transform brie into a decadent spread perfect as appetizer or snack to spread on crackers, bread, veggies.
Ingredients

- 1 wheel (200g) double cream brie chilled
- ½ cup toasted walnut pieces
- 1 tbsp honey
- Pinch of fresh thyme leaves
Directions

- Cut off rind from top to bottom and sides of cheese, cut into cubes
- Add brie into Ventray Stand Mixer, cover and let it soften for about 30 minutes
- Beat in low speed until cheese becomes creamy, add in honey, thyme, blend lightly
- Serve with walnut on top
Tips
This recipe makes about 1 cup brie spread.