SHOP VENTRAY

Halloween Sugar Cookies

Halloween inspired sugar cookies, super easy and fun to make.
 #Holiday #Cookie #Baking

Ingredients

  • 1 ½ cup butter softened
  • 2 cups white sugar
  • 4 eggs
  • 1 tsp vanilla extract
  • 5 cups all-purpose flour
  • 2 tsp baking powder
  • 1 tsp salt
  • Royal Icing

Directions

  1. In Ventray Stand Mixer, cream together butter, sugar until smooth on low speed
  2. Add in eggs, vanilla, beat for a minute
  3. Stir in flour, baking powder, salt, beat until all incorporated.
  4. Cover and chill cookie dough in fridge for at least an hour
  5. Roll out cookie on floured surface to ½ inch thick

Oven Directions

  1. Preheat oven to 375°F
  2. Place cookies 1-inch apart on cookie sheet bake for 10 minutes, cool completely before decorating with icing

Equipments

  1. baking pan
  2. cookie sheets
  3. cookie cutter
  4. Mixer

Make This Recipe With

Our Recipes

Follow Us @ventraykitchen