SHOP VENTRAY

Grilled Lemon-Dill Shrimp

Avocado oil

Zesty, herby, seafood delight.

Ingredients:

  • 1 lb shrimp (peeled, deveined)
  • 2 tbsp olive oil
  • 1 lemon (zest and juice)
  • 1 tbsp fresh dill



Directions:

  1. Toss shrimp with ingredients.
  2. Grill on Ventray Essential Every Grill.
  3. Cook until opaque, charred.
  4. Serve hot, enjoy.

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