A masticating juicer, also known as a slow juicer or cold press juicer, is a type of juicer that uses a single gear or auger to crush and grind fruits and vegetables, extracting their juice through a slow and gentle squeezing process. Unlike centrifugal juicers, which use high-speed spinning blades to separate the juice from the pulp, masticating juicers (slow juicers, or cold press juicers) use a slower and more methodical approach that helps preserve the nutrients and enzymes in the juice, resulting in a higher quality juice with more flavor and nutrition. The best masticating juicers are also capable of processing a wider range of ingredients, including leafy greens and wheatgrass, and are typically quieter and more durable than centrifugal juicers.

A masticating juicer, also known as a cold press juicer or slow juicer, is a powerful kitchen appliance designed to extract maximum nutrients and just juice from fruits, veggies, leafy greens, nuts, and even wheatgrass. By crushing and squeezing produce at a slow speed, masticating juicers retain more nutrients, enzymes, and antioxidants than their centrifugal counterparts. The result? A smooth, nutrient-packed, and deliciously fresh glass of juice!