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Broccoli Banana Puree

Broccoli Banana Puree

Give your baby a delicious and nutritious treat with this easy-to-make Broccoli Banana Puree. 

This recipe is simple to make and offers a great source of essential vitamins, minerals and fibre for babies. 

For other healthy banana puree recipes, and broccoli puree recipesview more.

 #babygrow #puree

Ingredients

• 2 cups of fresh broccoli florets

• 2 ripe bananas

• 1/4 cup of coconut milk 

• 1 teaspoon of olive oil 

• Salt to taste 

Directions

1. Place the broccoli florets in the steam basket of your Ventray BabyGrow Baby Food Maker.

2. Set the timer to 5 minutes and press start. 

3. Once cooked, transfer the cooked broccoli to VENTRAY BabyGrow blender jar. Add in the bananas, coconut milk, olive oil, and salt. Blend until smooth and creamy.

4. For a thinner texture, add extra coconut milk if needed. 

5. Serve immediately and store the leftover puree in an airtight container for up to 3 days. Enjoy! 

Make This Recipe With

Purple-Ginger Antioxidant Juice

Purple-Ginger Antioxidant Juice

This Ginger Antioxidant Purple Juice is a delicious and healthy way to increase your intake of antioxidants! 

Using purple cabbage as the main ingredient, it has an abundance of vitamins and minerals that are sure to give you an energy boost.

For other healthy purple juice recipesview more.

#Juicing #Juice-cleanse

Ingredients

• 1 cup of purple cabbage 

• 2 apples 

• 1 inch piece of ginger root 

• ½ lemon juice (optional) 

Directions

1. Wash and prepare the purple cabbage. Cut into pieces that can fit in your Ventray Masticating Juicer

2. Peel and core the apples, then cut them into small pieces. 

3. Peel the ginger root and slice it into thin pieces. 

4. Start with feeding the purple cabbage through your Ventray Masticating Juicer, followed by the apples and finally the ginger. 

5. Once all of the ingredients have been juiced, stir in the lemon juice (if desired). 

6. Serve your Purple-Ginger Antioxidant Juice immediately for best results! Enjoy! 

7. Any leftover juice can be stored in an airtight container or bottle and refrigerated for up to 3 days. 

Make This Receipe With

Our Recipes

Easy Homemade Baby Oatmeal

Easy Homemade Baby Oatmeal

Welcome to this delicious and easy homemade baby oatmeal recipe! 

This simple dish is packed with nutrients, perfect for babies or toddlers. 

For other baby oatmeal recipesview more.

#babygrow

Ingredients

• 1/4 cup rolled oats 

• 1/2 cup water or milk of your choice 

• 1 teaspoon honey (optional)

• Fruits and vegetables of your choice, such as apples, bananas, spinach, carrots, sweet potatoes etc.  (optional)

Directions

1. Place the rolled oats and water or milk of your choice into the VENTRAY BabyGrow blender jar. 

2. Blend for 1 minute until a smooth consistency is reached; add honey if desired. 

3. Remove from the blender and set aside.

4. Place the fruits and vegetables of your choice into the VENTRAY BabyGrow steamer basket and steam for 15 minutes. 

5. Once finished, carefully remove the veggies and fruits from the steamer basket, then blend in the blender jar. 

6. Add mashed vegetables and fruits to the oatmeal in the VENTRAY BabyGrow blender jar, blend for 1 minute until everything is well mixed together. 

7. Transfer to a bowl and serve warm!

Make This Recipe With

Chocolate Blender Ice Cream

Chocolate Blender Ice Cream

Making ice cream with a blender is easy. This perfect chocolate blender ice cream recipe is delicious and will impress your family with just 4 ingredients.

For the popular vanilla ice cream recipe, and other delicious ice cream recipes, view more.

#Ice-cream

Ingredients

  • 13.5oz coconut milk, room temperature
  • 1/2 cup Kevala cashew butter
  • 5 tbsp cocoa powder
  • 3 tbsp pure maple syrup

Directions

  1. Place all ingredients in Ventray Blender, and blend until smooth.
  2. Pour the mixture into ice cube trays and freeze for about 1h.
  3. Mix cubes again and pour into a loaf pan lined with parchment.
  4. Cover and freeze for 3 hours, or until your desired texture is reached.
  5. If freezing overnight, thaw for about 20 minutes before spooning.
  6. Drizzle with homemade chocolate sauce or melted chocolate bars!
  7. Enjoy.

Make This Recipe With

Chocolate Strawberry Banana Milkshake

Chocolate Strawberry Banana Milkshake

This delicious chocolate strawberry banana milkshake is easy to make, healthy, thick and creamy, and indulgent in every sip.

For other delicious milkshake blender recipes, and fruit milkshake recipes, view more.

#milkshake #drink

Ingredients

  • 1 banana
  • 3 cups milk
  • 1 cup strawberry ice cream
  • 2tbsp chocolate sauce

Directions

  1. Put banana, milk, ice cream, and chocolate sauce into Ventray Blender, and blend until smooth.
  2. Pour the mixture into a glass.
  3. Enjoy.

Make This Recipe With

Three-Ingredient Cake Batter Funfetti Dip

Three-Ingredient Cake Batter Funfetti Dip

With just three ingredients and a few minutes, you can whip up this amazing Cake Batter Funfetti Dip! 

Perfect for any occasion, this dip is sure to be a hit with kids and adults alike.

For other Funfetti cake batter dip recipesview more.

Ingredients

• 1 cup Funfetti cake mix (any flavor) 

• 8 ounces cream cheese, softened 

• ½ cup white frosting 

Directions

1. Place the cake mix, cream cheese, and frosting in the mixing bowl of your Ventray stand mixer.

2. Using the whisk attachment, begin to mix on low speed for about 30 seconds until all of the ingredients are combined and smooth.

3. Increase speed to medium-high and continue to mix for a few minutes or until desired consistency is reached.

4. Garnish with sprinkles and enjoy!

Make This Recipe With

Apple and Banana Puree

Apple and Banana Puree

Your baby is sure to love this naturally sweet apple and banana puree. Packed with wholesome, fruity flavors, this easy-to-make recipe is a hit with moms.

For other puree recipes, view more.

#blender #babygrow #puree

Ingredients

  • Sweet apple, peeled, cored
  • Ripe banana, peeled
  • Fresh lemon juice (optional)
  • Waters

Directions

  1. Cut the banana and apple into small cubes.
  2. Add all these cubes to the VENTRAY BabyGrow Steamer Basket.
  3. Steam for about 6 minutes or until softened.
  4. Place the soft apple and banana into the VENTRAY BabyGrow Food Maker.
  5. Puree until the desired consistency is met.
  6. Serve.

Make This Recipe With

Best Homemade Chocolate Chip Waffles​

Best Homemade Chocolate Chip Waffles

These homemade chocolate chip waffles are fluffy on the inside and crispy on the outside. This chocolate chip waffles recipe is easy to make, delicious and the perfect treat to make your breakfast extra special.

For other chocolate chip waffles recipes, and waffles recipes, view more.

Ingredients

  • 2 c milk
  • 2 eggs
  • 1/2 tsp vanilla
  • 2 c all-purpose flour
  • 1 tbsp baking powder
  • 3/4 chocolate chips
  • 4 tbsp butter melted
  • 1 tbsp sugar (optional)
  • 1/4 tsp salt

Directions

  1. Using Ventray Stand Mixer, whisk the eggs and the vanilla.
  2. Add milk and butter, and mix to combine. Add the flour, baking powder, sugar, and salt. Whisk until smooth.
  3. Add the chocolate chips, and whisk until fully combined.
  4. Preheat your waffle iron.
  5. Pour into the mixture and cook until golden brown.
  6. Serve hot with butter and syrup.

Make This Recipe With

Strawberry Coconut Milk Sorbet

Strawberry Coconut Milk Sorbet

This refreshing and delicious Strawberry Coconut Sorbet is the perfect healthy dessert, packed with tons of creamy coconut flavor and sweet-tart strawberry goodness.

For other delicious sorbet recipes, view more.

#Ice-cream

Ingredients

  • 3 cups strawberries
  • 1 can coconut milk
  • 1/4 cup pure maple syrup (optional)
  • Shredded coconut

Directions

  1. Add strawberries, coconut milk, maple syrup, and shredded coconut to the Ventray Blender. Blend until smooth and creamy.
  2. Pour the mixture into a container and freeze until ready to eat.
  3. Remove from the freezer, and let thaw for about 15 minutes, just until you can easily scoop it.
  4. Enjoy!

Make This Recipe With

Vegan Sriracha Mayonnaise

Vegan Sriracha Mayonnaise

A vegan sriracha mayonnaise recipe is a great way to spice up your favorite dishes. 

This creamy condiment can be used as a dip, spread, or even tossed into a salad or sandwich for added flavor.

For other sriracha mayo recipesview more
#Sauce

Ingredients

• 1/2 cup vegan mayonnaise 

• 2 tablespoons sriracha hot sauce 

• 2 teaspoons apple cider vinegar 

• 1 teaspoon garlic powder 

• Pinch of salt and pepper, to taste

Directions

1. Place all the ingredients into Ventray blender

2. Blend until creamy and smooth. 

3. Taste and adjust seasonings if needed. 

4. Serve immediately or store in an airtight container in the refrigerator for up to a week. Enjoy!

Make This Receipe With