This simple easy banana bread waffle recipe is a must-try Ventray recipe. You can substitute a variety of milk and flour alternatives.
If you prefer a sweeter taste, you can add a few tsp of honey or agave nectar into your batter.
This recipe is quick and easy, leaving you feeling satisfied and saves a lot of time without the need to bake a whole loaf of cake.
The perfect twist to your classic breakfast waffle recipe.
For this recipe, use very ripe brown bananas they add more fragrant and flavour to your waffles.
Never over mix your batter, break any lumps with a spatuala.
For cripier waffle, cook 1-2 minutes longer than usual.