American Garlic Shrimp Tacos

American Garlic Shrimp Tacos


  • Tacos

  • Shrimps

  • Diced avocado

  • Diced onion

  • Lettuce leaves

  • Olive oil

  • Chopped garlic

  • Chopped chili

  • Salt

  • Black pepper

  • Soy sauce

  • Lime juice

About the Cuisine 

Tacos are a traditional Mexican dish filled with various meat and vegetables. The garlic shrimp tacos are refreshing and healthy. You can absorb nutritious proteins and microelements from the shrimp and keep a healthy diet thanks to the vegetables. 

Taste & Flavor

Chewy and finger-licking! Just dip the sauce and sink your teeth into the taco! You will taste the difference between well-cooked tender shrimps, mellow avocado, crunchy onion, and crisp lettuce. Healthy comfort food recipe!


Step 1: Cook Shrimp

  1. Quick boil the shrimp, peel them and move to a bowl.
  2. Add some olive oil, garlic, salt, chilli, and black pepper. 
  3. Mix and marinate shrimp for 2 minutes.
  4. Heat olive oil in a pan over medium heat. 
  5. Add shrimp, stir for 1 minute, then move the shrimp to a small bowl.

Step 2: Making the Dressing and Stuffing

  1. Add garlic, salt, black pepper, olive oil, soy sauce to a saucer. Drip lime juice, and mix thoroughly.
  2. Heat tacos in a pan over medium heat for 2 minutes, and place them on a plate.
  3. Dish up green leaves, avocado, and onion on a plate. 
  4. Serve with tacos and garlic sauce.

Step 3: Assemble

  1. Put a lettuce leaf above a taco. 
  2. Add onion, avocado, and shrimp.
  3. Fold or roll the taco carefully, and dip the taco in a garlic dressing.
  4. Bite into the garlic shrimp taco.